In New York and Copenhagen alike, the hot dog is a beloved culinary icon. At Danish Dogs, which is located on Grand Central Terminal’s shuttle passageway, you get to experience our take on traditional Danish hotdogs.
At Danish Dogs, we offer a menu of gourmet hot dogs and premium artisanal sausages crafted in our nose-to-tail charcuterie program by butcher John Ratliff. Variations change with the season and include chicken, beef and pork hot dogs.
Our take on a traditional ‘Danish Dog’ comes with a beef and pork sausage, spiced ketchup, mustard, Danish remoulade sauce, red onion, pickled cucumber and crispy shallots, served on a freshly baked potato bun from Meyers Bageri. In the morning, we serve delicious egg sandwiches that make for a quick and savory meal to start your day.